“Gheorgòs” RED TAI - from the Berici Hills – Vicenza
It has been dedicated to Giorgio, the 5th child of the 4th Costalunga generation.
It is a typical wine from the Berici Hills, obtained from the homonymous, indigenous vine, and it has a light ruby red color. It has an intense and characteristic scent, with a hint of fresh red fruit, a round taste and a light and slightly tannic body. Most preferred when enjoyed young.
It perfectly matches salami appetizers, richly-sauced pasta dishes, rabbit dishes, or any fast meal of the modern cuisine. It is a perfect match for any typical dish of our regional cuisine, such as the “Trippe” (tripe).
It proves outstanding with spicy dishes, it is also most enticing with Polenta & Baccalà”.
Serving temperature: 12-14 °C.